INGREDIENTS
Roasted Peanut - 1 Cup
Jaggery- 1cup
Cardamom -1
Ghee -1tsp
Water - 1 Tbsp
PROCEDURE
1.Grease a plate and a spoon with ghee.
2.Ground the roasted peanuts in the pulse mode for 3 -4 times.
3.Melt the jaggery and stain if there any impurities.
4. Allow to boil the jaggery syrup with crushed cardamon until hard rock consistency ( check the consistency by dropping the syrup in a bowl of water to form hard rock ball and able to break it with tick sound).
5. Once the consistency reach mix the crushed peanut and transfer into greased plate and spread using the greased spoon.
6.Then mark the shape we need and allow it to cool .
7. Then yummy healthy peanut candy is ready.
Comments
Post a Comment