HANUMAN JEYANTHI POOJA.

Pencil drawing of Lord Hanuman during Hanuman jeyanthi.

PRASADAM FOR THE POOJA

Hanuman favorite:

1. Betal leaves 

2. Pepper vada

3. Butter

PEPPER VADA 

1. Soak whole urad dal (1 Cup) around 30 minutes.

2. Then drain and grind coarsely.

3. Add 2 Tsp of rice flour, salt and 1 Tsp of crushed pepper.

4. Mix well with little oil into thick dough.

5. Make balls out of it and press to thin circle for super  crispier vada. 

6. I made by pressing to medium thin circle and make hole at the centre.

 

7. Fry in a medium hot oil until bubbles stops.

8. Crispy pepper vada is ready for prasadam.