Wheat flour - 1 Cup
Jaggery powder - 1/3 Cup
Unsalted butter - 1/2 Cup
Baking Soda - 1/4 Tsp
Baking Powder - 1/2 Tsp
Salt - a pinch
Cardamon powder - 1/4 tsp
Milk - as required (cold)
PROCEDURE
1. Preheat oven 320 degree F.
2. Take butter (room temperature) and mix well with jaggery powder in a mixing bowl.
3. Sieve wheat flour, baking powder, baking soda and salt in the bowl.
4. Then add cardamom powder and then crumble well with hand.
5. Add milk little by little to form a dough.
6. Do not kneed the dough, roll the dough slightly thick.
7. Then using your desire cookie cutter, cut out the biscuits. Take out the remaining parts of the dough leaving the cut biscuits in it's place without disturbing it's shape.
8. Re- roll the dough again and cut out biscuits.
9. Then carefully arrange the biscuits in a baking tray lined with baking sheet.
10. Bake the biscuits in the oven for 12 to 15 min or until it turns slightly brown from edges.
11. Then allow the biscuits to cool down in the wire rack.
12. Now healthy homemade biscuits are ready to taste.
13 . Store it in a airtight container.
Nice post. Keep it up.
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